a' la carte

 

Antipasti - La pasta - La carne e i pesci

ZUPPA TOSCANA Vegetable and bean Soup from the Tuscan region £3.20

FUNGHETTI ALL’AGLIO Italian style Garlic Mushrooms £3.50

ANTIPASTO VENETO Mixed olives and sundried tomatoes,topped with "prosciutto crudo"£4.70

CAPRESE Fresh Mozzarella and Tomatoes £4.20

ANTIPASTO ALL’ITALIANA A Selection of Italian Salami  £4.20

SPAGHETTI AL RAGU' Pasta in Bolognese sauce £4.00

AVOCADO AI GAMBERETTI Avocado filled with prawns and marie rose £4.20

COZZE ALL'AGLIO Greenlip Mussels with garlic and white wine Sauce £4.20

MELANZANE AL GORGONZOLA Aubergine slices topprd with pesto,tomato and melted gorgonzola cheese £4.50

LA BRUSCHETTA “Italian Garlic Bread” £2.20

OLIVETTE Mixed Olives  £2.50

CROSTINI AL SALMONE £3.20

Antipasti - La pasta - La carne e i pesci

 

LA PASTA

CANNELLONI ALLA CARNE Baked Pasta Tubes filled with Beef and Tomato in peppers and cheese Sauce. £6.90

SPAGHETTI MARINARA Pasta in tomato sauce, mussels on the shell, garlic,white wine and seafood sauce. £8.50

TAGLIATELLE AL SALMONE Pasta ribbons in a creamy sauce with smoked salmon, lemon and white wine.£7.25

CANNELLONI VERDI Baked Pasta Tubes filled with Ricotta, Spinach and topped with Mushrooms, Tomatoes and Bechamel. £6.90

PENNE ARRABBIATA Pasta with onions, bacon and tomato and chillie sauce. £7.25

PENNETTE AL POLLO Penne in a creamy sauce with chicken,mushrooms,chillies and white wine sauce. £8.95

PASTICCIO DI LASAGNE Home made Italian Lasagna. £6.90

LUNETTE AI FUNGHI Fresh Pasta Parcels filled with mushrooms in tomato , peppers, pesto and garlic sauce. £7.25

GNOCCHI MAESTOSI Small potato dumpling in a creamy ham and gorgonzola sauce. £7.50

TORTELLONI VERDI Pasta filled with spinach and ricotta in a creamy garlic,red pesto and mushrooms sauce. £7.50

RAVIOLONI DEL MARINAIO Pasta filled with smoked salmon in a creamy tomato, garlic, wine and prawns. £8.95

LA PUTTANESCA Spaghetti served with tomato,garlic,black olives and anchovie sauce. £7.50

PENNE LANTERNA Pasta in a cream ham, spicy salami and mozzarella, topped with "prosciutto crudo". £7.80

LA CARBONARA Spaghetti in cream, bacon and egg sauce. £7.50

MIXED SIDE SALAD- £3.50

Antipasti - La pasta - La carne e i pesci

 

LA CARNE E IL PESCE

BISTECCA PICCANTE Sirloin Steak topped with mushrooms and fresh chillies in creamy tomato sauce. £12.50

POLLO PADELLATO Pan fried tender strips of chicken breast in a creamy white wine and mushroom sauce £11.50

MAIALINO AI PORCINI Tender Pork Escalops with Sicilian Marsala wine and continental mushrooms £12.50

AGNELLO ALLA FORESTIERA Tender Lamb Steak with a topping of Garlic Mushrooms,Bacon and Onions £11.50

FILETTO RICCARDO Riccardo’s Idea !!. Fillet Steak topped withPate`, Brandy and Red Wine Sauce £16.50

FEGATO ALLA VENEZIANA Pan fried lamb's liver served in a creamy red wine ,onions and mustard sauce £9.50

FILETTO AL PEPE Peppered Fillet Steak £15.50

SALMONE MANDORLATO Fillet of Salmon pan fried and topped with bacon , almonds garlic and olive oil £11.50

ALL THE ABOVE DISHES ARE SERVED WITH A SELECTION OF VEGETABLES AND POTATOES OF THE DAY

OR ITALIAN MIXED SALAD OR PASTA NAPOLI

All prices are inclusive of VAT at current rate.

 

Antipasti - La pasta - La carne e i pesci

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