A romantic night menu for you all. £30 for 3 Courses and a glass of Prosecco upon arrival.
A selection of Italian desserts
Please ask to see the dishes.
Agnello alla Forestiera
Lamb steak topped with garlic, rosemary, onions and bacon. Served with vegetables and potatoes
Fillet of Halibut and roasted tomatoes in a creamy prawn, caper, black olives and mixed herb sauce – served with vegetables and potatoes
Pasta alla Marinara
Spaghetti in tomato sause, white wine, garlic and seafood served wit a warm garlic ciabatta and side salad
Pollo al Limone
Butterflied chicken breast cooked with wild Italian mushrooms in a cream and lemony sauce with parsley and sweet paprika